BEANS (Phaseolus vulgaris)
) 40-60 seeds per packet. An ancient staple crop grown throughout North and South America. Sow beans 1-2 inches deep in full sun, when danger of frost is past. Soaking for 1-2 hours before planting speeds germination. Beans will rot if soil is cold or very wet. Sow bush types 6-12 inches apart in beds; pole types 6 inches apart in rows. Provide support for pole types. Harvest for snaps when pods are good-sized; keep snaps well-picked, as production slows as seed matures. Strings will develop in over-mature pods in any variety. For dry beans leave pods on the plants until dry, or pick when leathery, and dry indoors.
McCaslan 42 Pole
62 days. This is a selection of the old McCaslan bean that had been grown by the McCaslan family of Georgia since before 1900. This strain was selected by the Corneli Seed Company of Saint Louis in 1962. The dark-green pods are stringless and full of flavor. The white seeds are also great for a dry bean. This strain is extra productive and hardy.

Item Code: BN108  
$2.00