|
||
| Usually best as a fall crop. Start like broccoli, setting out 2 months before first frost in the fall. Rich soil is essential for lots of "sprouts," and flavor is improved by light frosts in the Autumn. (B. oleracea) |
||
|
||
|
||
| Usually best as a fall crop. Start like broccoli, setting out 2 months before first frost in the fall. Rich soil is essential for lots of "sprouts," and flavor is improved by light frosts in the Autumn. (B. oleracea) |
||
|
||